La Soirée, The French-American Gastronomy and Wine Show

On November 18th 2016, the “French-American Gastronomy and Wine Show”, the fundraiser of the French-American Chamber of Commerce of San Francisco (FACCSF), will celebrate French and Californian gastronomy and wine. Food and wine lovers will gather at The Village, from 7pm to 1am for tastings and fun entertainment.

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This year, the French-American Chamber of Commerce invites its guests in a new venue, the Village, for an evening of food and wine tasting and a dance party. Guests will savor the latest culinary and wine trends, or enjoy a delicious VIP dinner, before the night turns into a dance party with DJ Aykut and a sparkling open bar!
Don’t forget the classics: an online auction and a raffle to win round-trip tickets from San Francisco to Paris or a week in a resort at Club Med North America.

Besides the 40 exhibitors, that will present their sweet and savory specialities, as well as a wide variety of wines, spirits and beers, a VIP seated dinner will be prepared by three renowned Bay Area chefs – Roland Passot, Pascal Rigo, Nick Ronan.

La Soirée will again be the scene of the wine competition, organized in partnership with the French Association of Wine Executives, to display young wine talent. For the second time this competition is part of the FACCSF’s project to support education in the Bay Area. The FACCSF will donate a minimum of 10% of all the net proceeds of La Soirée to the FACCSF Foundation to support educational programs.

About the FACCSF

The French-American Chamber of Commerce of San Francisco (FACCSF) is a non-profit, non-governmental, member-driven organization created in 1978. Its mission is to foster the French-American business community and support companies in their settlement and development in North California.

La Soirée / Info

Friday, November 18th, 2016 from 7pm to 1am
The Village, 969 Market St, San Francisco
General admission: $90 for members, $120 for non-members
VIP Dinner: $500
Dance party: $55
Program: http://lasoiree.org

Dernière modification : 04/11/2016

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